| 释义 |
cut·letBrE /ˈkʌtlət/ NAmE /ˈkʌtlət/ noun a thick slice of meat , especially lamb or pork (= meat from a pig ), that is cooked and served with the bone still attached 厚肉片；（尤指羊或猪）肉排 (in compounds 构成复合词) finely chopped pieces of meat , fish , vegetables , etc . that are pressed together into a flat piece , covered with breadcrumbsand cooked （肉、鱼肉、蔬菜等剁碎后外裹面包屑做成的）炸饼◆ nut cutlets 果仁炸饼 |