| 释义 |
may·on·naiseBrE /ˌmeɪəˈneɪz/ NAmE /ˈmeɪəneɪz/ (also informal mayo BrE /ˈmeɪəʊ/ NAmE /ˈmeɪoʊ/ ) noun [U ]a thick cold white sauce made from eggs , oil and vinegar, used to add flavour to sandwiches , salads , etc .蛋黄酱（用作三明治、色拉等的调味品）◆ egg mayonnaise (= a dish made with hard -boiled eggs and mayonnaise)鸡蛋美奶滋（由煮老的鸡蛋和蛋黄酱制成） |